Hummus is such an easy, quick, versatile, and healthy meal or appetizer! In fact, this recipe has exactly ONE step and requires NO cooking!!! You can add hummus to whole grain tortillas wraps and in minutes, you have a no fuss lunch. Or you can pair this delicious spread with raw veggies or whole grain crackers to make a crowd pleasing side!
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Check out the recipe below!
Serves 6-8
Ingredients
- 1 can chickpeas
- ¼ cup tahini
- ¼ cup Extra Virgin Olive Oil
- 2 tsp lemon juice
- ½ tsp minced garlic
- ¼ tsp salt
- ½ tsp cumin
- 2 tbs water
Directions
Slowly blend ingredients in the food processor until well blended. Done!
Serve in a wrap with lettuce and your favorite veggies or as a dip with raw veggies or whole grain crackers, pita, or chips.
Hummus Variations
Once you know how to make classic hummus, you can add your favorite ingredients to make new hummus creations. Some of my favorite hummus toppings include:
- Sun- Dried Tomatoes
- Simply Organic Chipotle Powder
- Mediterranean Organic Roasted Red Peppers
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The Best Healthy Chicken Salad Ever!
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